Main Menu
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Tostones de Cerdo Asado
Fresh pressed, twice fried green plantains topped mojo pork or chicken, coconut sugar and habanero maple syrup.
$11
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Black Bean Hummus
House made black bean hummus garnished with queso fresco and scallions. Served with soft naan bread for dipping.
$10.50
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Cuban Pork Empanadas
Flaky pastry crusts stuffed with mojo pork, fried and served with guava BBQ sauce.
One Order $10
Extra empanadas $3
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Lobster Spinach and Artichoke Dip
Warm Maine lobster dip served with toasted naan bread.
$19.50
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NEW RELEASE - Olive Tapenade Bruschetta
Grilled garlic crostini topped with olive tapenade.
$12
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Charred Octopus & Hash
Charred octopus tentacle served with chorizo-yuca hash and chimichurri sauce.
$19.50
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Tavern Smoked Wings
Eight chicken wings seasoned then smoked, fried crispy, and tossed in your choice of guava BBQ, Tuscan parmesan, buffalo jerk, pineapple cilantro chili, or hot honey.
$15.50
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Conch Fritters
House made, golden fried and served with island remoulade.
4 for $12.50
7 for $15.50
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Drunken Shrimp Cocktail
Five sweet white shrimp simmered in Intracoastal Southern Style Amber Ale. Served with Key Lime Cocktail Sauce.
$13
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Yard Bird on A Stick
Island-spiced chicken skewers with avocado lime dipping sauce.
$12
gluten free
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Truffle Fries
Bowl of crispy fries tossed in truffle oil and topped with freshly grated Parmesan cheese.
$12
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Smoked Fish Dip
Served with a sweet jalapeño relish, homemade plantain chips, and crackers.
$11.50
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Guacamole & Chips
Homemade guacamole served with plantain chips and pico de gallo.
$13.50
Soups and Salads
Add any of the following to your salad: Chicken for $7, shrimp or snapper for $9, lobster or sirloin for $13. Dressing Selections: ranch, bleu cheese, lemon caper vinaigrette, roasted red pepper vinaigrette, balsamic, raspberry balsamic, honey mustard, 1000 island, or Caesar-
Salad Combo
A small House or Caesar salad with a cup of soup.
$11
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Bahamian Conch Chowder
Island-style chowder with ground conch.
Cup $6
Bowl $8.50
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Caribbean Black Bean Soup
An island inspired vegan black bean soup.
Cup $3.50
Bowl $5.50
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House Salad
A blend of mixed greens, tomatoes, red onions, carrots, radishes, and cucumbers.
Small $6.50
Large $11
gluten free
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Spring Spinach Salad
Spinach, kale, blueberries, strawberries, grilled pineapple, candied walnuts, gorgonzola cheese and raspberry balsamic vinaigrette.
$16.50
gluten free
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Wedged Caesar
Petite romaine, aged Parmesan cheese, and house made croutons.
Small $7.50
Large $12
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Mediterranean Salad
Mixed greens, red onions, olives, cucumbers, feta cheese, chickpeas, grape tomatoes, and roasted red pepper vinaigrette.
$16
Burgers
8-ounce, charbroilled steakburger served with lettuce, tomato, onion, pickle slices, and a garnish of grilled pineapple-coconut slaw. Upgrade any patty to a bison burger for $3.50.-
Premiere Burger
Served on a toasted brioche bun. Choice of cheddar, American, Swiss or smoked mozzarella cheeses.
$13
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Guava BBQ Burger
With bacon, cheddar cheese, guava BBQ sauce and crispy onion strings.
$15
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Mushroom Swiss Burger
With truffle herb mayo, a breaded and fried portabella mushroom cap and Swiss cheese.
$17
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Havana Burger
Topped with mojo pork, jalapeños, guava jalapeño aioli, rum-glazed onions, and melted Swiss.
$16
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Big Game Burger
Grass fed bison patty served on a brioche bun topped with avocado, fried over easy egg and a balsamic glaze.
$19
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Garbanzo Burger
Homemade chickpea patty with red pepper aioli, lettuce, tomato, onion and pickle, served on brioche bun.
$13.50
Sandwiches
Served with a small side of grilled pineapple-coconut slaw.-
Our Signature Sandwich-Papa’s Cuban
Slow roasted mojo pork, shaved ham, classic yellow mustard, Swiss cheese, and pickle slices on pressed authentic Cuban bread.
Half $9.50
Whole $11.50
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Cuban Combo
A whole Cuban sandwich with choice of regular side or a small salad or soup cup.
$13.50
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NEW RELEASE - Cubano de Langosta
Cilantro butter poached lobster knuckle and claw meat, shaved ham, classic yellow mustard, Swiss, pickle slices, and remoulade sauce on a pressed authentic Cuban bread.
$24
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Mojo Pork Grilled Cheese
Smoked mozzarella and cheddar on Texas toast with truffle mayo, bacon-onion jam, and our mojo pork.
$13
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Caprese Chicken Melt
Grilled chicken served on coconut bread with fresh basil, sliced tomato, melted fresh mozzarella cheese, pesto aioli and a balsamic glaze.
$17
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Snapper Sandwich
Grilled, blackened, jerked or fried snapper fillet with spicy tartar sauce, lettuce, tomato, onion and pickle served on a toasted brioche bun.
$17
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Island Steak Sandwich
Chimichurri marinated sirloin on coconut bread with a jalapeño guava aioli, lettuce, tomato, rum glazed onions, and fried sweet plantains.
$20
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NEW RELEASE - Buffalo Jerk Chicken
Fried chicken thighs tossed in buffalo jerk sauce, topped with gorgonzola served on brioche bun with celery ranch, bacon, lettuce, tomato, onion and pickle.
$19
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Tropical Pork Sandwich
Mojo pulled pork tossed with our guava BBQ sauce and roasted pineapple salsa served on a toasted brioche bun.
$14
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Grilled Garden Stack
Made with grilled zucchini, yellow squash, scallions, red onions and portobello mushroom, smoked mozzarella, roasted red pepper aioli and balsamic glaze. Choose between being served on coconut bread or served with a side salad.
$13
Main Event
Where the Sun Sinks Into the Sea. Add a side Caesar or side House salad for $5.-
Key West Bowl
Pulled mojo pork or chicken over seasoned black beans and jasmine rice with chimichurri sauce, grilled pineapple salsa and fried plantains.
$15.50
gluten free
Sub Snapper or Shrimp Add $5
Sub Lobster or Sirloin Add $9
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Snapper Hemingway
Pan-fried panko-crusted snapper fillet topped with lump crab meat beurre blanc and served with rice caribe and grilled asparagus.
$29
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Santiago's Catch
Crispy fried whole fish topped with chimichurri, served with red beans and rice, vegetable medley, tostones and authentic homemade Old Sour Sauce.
Market Price
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Ernest's Rib Platter
One pound of our smoked in-house baby back ribs, basted with guava BBQ sauce and served with fries and pineapple coconut coleslaw.
$23
gluten free
Truffle your Fries Add $2
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NEW RELEASE - Lobster Ravioli
Served with lobster Sherry bechamel, garnished with parmesan cheese and baby arugula nest.
$26
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NEW RELEASE - Ossobuco
Braised pork shank served over garlic mashed potatoes, vegetable medley and Chianti Demi Glaze.
$32
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Linguini Carbonara
Crispy bacon, caramelized onions, Parmesan cheese, cream sauce, finished with egg yolk and served with naan bread.
Without additional protein $14.50
Add Chicken for 7 bucks
Add Snapper or Shrimp for 9 bucks
Add Lobster or Sirloin for 13 bucks
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Tavern Tacos
Grilled flour tortillas, fresh jalapeños, sweet pickled onions, radish, shredded cabbage, queso fresco, and cilantro lime sauce. Choose mojo pork or chicken.
$12.50
Add guacamole $2
Sub Snapper, or Shrimp Add $5
Sub Sirloin or Lobster Add $9
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Chickpea Pasta Primavera
Chickpea penne pasta, zucchini, yellow squash, red onions, carrots, red and green bell peppers, grape tomatoes, broccoli and parmesan cheese, tossed in lemon caper vinaigrette.
$16
Sides 4.5
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Vegetable Medley
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French fries
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tostones
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fried plantains
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yucca fries
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Plantain Chips
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black beans and rice
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Grilled Pineapple Slaw
Premium Sides 6.5
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asparagus
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Mac 'N Cheese
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truffle fries
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red beans and rice
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rice Caribe
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Truffle yuca fries
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Parmesan garlic broccoli
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Loaded garlic mashed potatoes
Please inform your server of any allergies or dietary restrictions.
*Consuming raw, undercooked animal protein such as beef, poultry, fish, shellfish, eggs, or pork may be hazardous to your health.